About us

About us

POLICY

Corporate Philosophy Message

Teruo Namura

Message from the President

We are a meat processing plant with a slaughterhouse, established by the National Federation of Reclamation Agricultural Cooperative Associations (ZEN-KAI-REN)  and other pioneer agricultural cooperatives in Kyushu.
The Kuma River overflowed due to the torrential rain disaster in July 2020, and the plant was forced to suspend all operations. In response to requests from the agricultural cooperative and producers to rebuild the plant, we moved to a new location and rebuilt the plant. The new factory was completed in August 2023 and began operations in October.
The plant is unique in that it manufactures and sells Halal beef, which is safe for use by Muslims. In addition, with the aim of creating new value and ensuring a stable supply of food, the plant contributes to the 6th industrialization initiative by slaughtering and processing cattle carefully raised by producers and offering them through sales outlets and other channels.
The environment surrounding the meat distribution industry is characterized by a growing interest in meat safety and security, as well as the need to maintain quality and hygiene. Our plant has acquired ISO 22000 certification, and strict hygiene management is in place.
We believe that by promoting the creation of a workplace where employees can thrive, the company as a whole will grow.
We look forward to your continued support in the future.

Teruo Namura  , President and Representative Director

COMPANY

Description of Business

Company name Zenkai Meat Co., Ltd.
Established November 10, 1989
Representative Teruo Namura, President and Representative Director
Address 2180-1, Oaza -Kinouenishi, Nishiki-machi, Kuma-gun, Kumamoto
868-0301, Japan
TEL:0966-38-1500  
FAX:0966-38-0429
Capital Stock 251 million yen
Business activities Cattle Slaughtering and Processing, Meat Processing, and Sales
Banks Kumamoto Bank , Higo Bank , Norinchukin Bank

HISTORY

History

November 1989 Company established.
February 1992 Completion of the Minami-Kyushu Meat Center.
March 1997 Slaughterhouse facilities upgraded to prevent contamination with pathogenic E. coli O157.
March 2000 Expansion and renovation of slaughterhouse and meat processing plant to comply with national guidelines for slaughterhouses.
October 2004 Obtained ISO 9001-HACCP certification from the Japan Quality Assurance Organization (IQA).
January 2007 Internet mail order sales started. April 2007: Factory direct sales office (OASIS) opened.
May 2010 Newly built product processing room.
May 2012 Obtained [Halal certification] from Indonesian certification organization.
April 2015 Selected as one of the 300 Most Courageous Small and Medium-Sized Enterprises.
November 2009 Approved as a Halal processing facility by the Malaysian government and announced as an export facility to Malaysia by the Japanese government.
March 2008 Announced as an export facility to UAE, Qatar, and Bahrain.
July 2020 The plant was damaged and closed due to torrential rains.
October 2023New factory started operation in Kinoue, Nishiki machi.
January 2024Obtained Halal certification from MPJA in Japan.
March 2024Obtained ISO22000 certification from Japan Quality Assurance Organization (JQA).

PLACE

Place

2180-1, Oaza -Kinouenishi, Nishiki-machi, Kuma-gun, Kumamoto 868-0301, Japan   

TEL:0966-38-1500  FAX:0966-38-0429